Minghuang Chrysanthemum Tea is a tea beverage made from Minghuang Chrysanthemums. The dried flowers have a bright golden yellow color with neatly arranged petals. When brewed, the tea liquor is bright yellow and clear, with the flowers becoming even more vivid and ethereal, creating a wonderful visual effect. The tea is refreshing and not greasy, with a faint chrysanthemum aroma. It is clear without being turbid, harmonious without being harsh, with a rich aroma that fills the lungs and leaves a lingering fragrance on the lips and teeth, making it memorable.
Minghuang Chrysanthemum contains various nutrients such as vitamin A, amino acids, volatile oils, choline, stachydrine, chrysanthemum glycosides, adenine, flavonoids, and more. It has effects such as clearing heat and detoxifying, calming the nerves and relieving irritability, anti-inflammatory and analgesic properties, and is especially suitable for those with excessive internal heat or mouth ulcers. Additionally, Minghuang Chrysanthemum Tea has a rich aroma that can invigorate the mind and wake one up, and it also has certain effects on relaxing nerves and alleviating headaches.
